Flavors Magazine features Richard Haake
Meet Chef Richard Haake
TALENTSERVED’S DIRECTOR OF CULINARY RECRUITING
Atlanta has blossomed into a nationally recognized restaurant market with James Beard award winning chefs, trend-setting restaurants and an international population with a hunger for the flavors of the world. With the growth of excellent restaurants, demand for the best culinary talent to lead Atlanta’s kitchens has outpaced supply. Atlanta’s most respected restaurants are now turning to TalentServed, a Roswell-based recruiting firm focused on uncovering the best talent in the restaurant industry.